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Dabur Chyawanprash has a tangy sweet-sour taste and the consistency of jam. It can be taken directly or with milk and as bread spread. In winters, have a glass of warm milk after having Chyawanprash. In summers, have a glass of cold milk after having Chyawanprash. Product image shown is for representation purpose only, the actual product may vary based on season, produce & availability. Best before __PSL__ days from delivery date when stored in optimum conditions.